Tofu production increased after receiving orders from the MBG kitchen.

Workers arrange tofu at one of the tofu production centers in Batang Regency, Central Java, on Monday (27/10/2025). According to the business owner, tofu production at the location increased by about 15 percent from regular days after receiving tofu orders from two Free Nutritious Meal (MBG) program kitchens, from 5,000 pieces of tofu per day to 7,000 pieces of tofu per day at a selling price of Rp500 per piece. ANTARA FOTO/Harviyan Perdana Putra/YU

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